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Honey Comb
Beekeepers inspecting a hive frame at the apiary
Hands holding a freshly drawn honeycomb frame
Dr. Mohit Sharma at the apiary
Premium Honey

Honey Comb

Pure • Raw • Naturally Sweet

India’s first doctor-led premium honey
5.0 on Google Packed and tasted by our own team
From 899 (Inclusive of all taxes)

Raw honeycomb, cut straight from the frame. Honey, pollen, propolis and wax exactly as the bees built it, with nothing extracted, strained or separated out.

  • Never heated
  • One ingredient
  • Bought direct, by name
  • One valley, one season
Net weight
400g
Texture
Chewy
Crystallises
Naturally
SKU
TSH-COMB-400
Quantity
Buy Now
  • Dispatched in 2 to 4 working days, delivered in 3 to 7
  • Flat ₹100 delivery · Free above ₹1,000
  • Glass jar, sealed the day it is bottled
  • Arrives damaged or leaking? Send a photo within 48 hours and we replace it or refund you. Nothing to post back. Full policy
FSSAI CERTIFIED Licensed food business. Packed in Dhakoli, Punjab.
Dr. Mohit Sharma

Chosen by Dr. Mohit Sharma, Doctor & Founder. I taste every batch before it ships.

why this jar, really

फ़ायदे · What makes this one worth it

The same four answers for every honey we sell, so you can compare them properly.

Cut straight from the frame

Comb exactly as the bees built it, with the honey still sealed in the wax alongside pollen and propolis. Nothing is ever separated out.

You chew this one

Pure honey with a waxy finish. The comb softens as you chew and the honey runs out of it, which is as close as most people get to standing at a hive.

What comes out for company

On a board with cheese or fruit, this is what people put out when there are guests in the house. It tends to be the thing everyone ends up asking about.

There is no process to describe

Not spun, not strained, not warmed. It is cut, weighed and packed, and that is the entire list, because nothing has to be taken back out.

Taste
Pure honey, waxy finish
Texture
Solid comb, chewable wax
Pairs with
Cheese, toast, yoghurt, granola
Best for
A table centrepiece
Read this honey in more detail

This is comb cut straight from the frame, exactly as the bees built it, with the honey still sealed in the wax alongside pollen and propolis. There is no extraction step, no settling and no straining, because nothing is ever separated out. It is cut, weighed and packed.

You eat the wax. It softens as you chew and the honey runs out of it, which is as close as most people will get to standing at a hive. Put it on a board with cheese and it will be the thing everyone asks about. Like all honey, it is not for children under one year old.

Honey is food, not medicine. We describe how ours tastes, where it comes from and how people use it, and we leave the health claims to people who can prove them. Not suitable for children under one year old.

how it actually gets made

From the hive to your jar

Six steps, and the ones we leave out matter as much as the ones we do. Every honey in the range is made this way.

01 One bloom, one season

The bees forage wild Himalayan bloom, away from farms and spraying. Single valley, single flower, single season, and we do not blend a later harvest in to stretch it.

02 Bought direct, by name

From beekeepers we know and visit, at the price they set. No middleman, no auction lot, no drum of honey with no history attached to it.

03 Left to ripen in the comb

Taken only once the bees have capped the comb, which is their own signal that it is ready. Nothing is pulled early and dried down afterwards to hit a number.

04 Cold extraction, small batches

Spun out of the frames without heat. Warming honey makes it flow faster and look clearer on a shelf, and it costs the aroma you paid for.

05 Settled, not fine-filtered

Left to stand so wax and debris rise, then strained coarsely. Fine filtering would take the pollen out with them, and the pollen is what proves where it came from.

06 Into glass, sealed the same day

Bottled into glass and sealed the day it is filled, with the batch on the label. Dr. Mohit tastes every batch before any of it ships.

This is also why our honey crystallises, and why yours will. Honey that stays perfectly clear on a shelf for years has usually been heated hard enough to stop it. Stand the jar in warm water for a few minutes and it pours again.

once it is in your kitchen

कैसे खाएं · How to actually use it

Dr. Mohit Sharma

Dr. Mohit’s guide: how I would use this jar

  • Eat as is, or on warm toast so it melts slightly.
  • With cheese, yoghurt, granola or fruit. Never heat it.
  • Not for children under one year, like all honey.

Free with your jar: the Honey Playbook

Dr. Mohit's recipes, gut-friendly pairings and honest usage tips, sent free on WhatsApp when you order. No spam, just the good stuff.

Get it free

Naturally Light. Pure & Wholesome.

Honeycomb is the wax structure the bees build to store their honey, and this is a piece of it cut straight from the frame with the honey still sealed inside. There is no extraction step, no settling and no straining, because nothing is ever separated out. It is cut, weighed and packed, and that is the entire process.

You eat the wax. It softens as you chew and the honey runs out of it, which is about as close as most people will get to standing at a hive. Put it on a board with cheese and it will be the thing everyone asks about. Like all honey, it is not for children under one year old.

  • Cut straight from the frame
  • Entirely edible, wax included
  • Not spun, not strained, not warmed
  • Not suitable for children under one year old
Honey Comb

सच्ची बातें · Real words, from Google

Bought this jar? Tell people what you think.

Reviews here are open to verified buyers only, so every word you read is from someone who actually paid for it.

5.0

Rated on Google

  • We tasted Teaspoon Honey during our Delhi Doctors' Reunion. So rich, pure and perfectly balanced that everyone loved it instantly. A special thanks to Dr. Mohit.

    – Naveen Saxena
  • The taste is unparalleled, and its rich, golden hue brings joy to every spoonful. Will definitely be buying again!

    – Shilpi Sharma
  • I tried many honey brands but they taste like sugar syrup. Teaspoon Honey is really good in taste and I recommend it to all.

    – Mahender Goel
  • No added sugar or syrup, just pure natural honey. Eucalyptus in my winter teas, multifloral with my sourdough.

    – Supreet Dhiman

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